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Hospitality Financial and Technology Professionals

The Mid-Jersey Chapter generally meets on the third Wednesday or Thursday of each month with the exceptions of December and October. A registration period is held before the educational program is presented to allow time for meeting guest and networking with current members.

A short business meeting is conducted before the educational program, which is followed by dinner.  Education programs focus on current issues facing the hospitality industry to include accounting practices, technology, updates, human resources and legislation.


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